I won’t tell.. Here’s my easy-peasy recipe, just in case you don’t have your own favorite yet!

I like to keep is as simple as possible and keep the ingredients to a minimum, just to make sure that I make it all the time.The funny thing about this recipe is, the less ingredients I use and the more I pare the recipe down, the better it seems to taste!.

1) Peel, core, and chop enough apples to fill whatever container you’re using about 3/4 full.I used honeycrisp apples cause I’d heard that they’re supposed to be the most amazing apples ever.They kinda were, but then I’ve never met an apple that I didn’t love.. 2) Put the apples in your baking dish of choice (mine was a medium round casserole dish) and sprinkle them with about 1/2 teaspoon each of sugar and cinnamon.Stir it all around to coat.. 3)Next, make your topping!

Melt about a stick of butter.I just do that in the microwave.

In a medium-ish bowl, combine about a cup of oats, 3/4 cup of brown sugar and a tablespoon of cinnamon.

If you feel like you need a little more topping, just sprinkle in some more oats, and add a bit more sugar, or not.Truthfully, if you combine these ingredients in any quantity and top them with butter, it’s going to taste amazing.

So just do whatever looks good to you!You can’t go wrong!.

4)Pour the melted butter over the dry topping ingredients and mix it until everything is butter-covered.5)Sprinkle your  topping over the apples in your baking dish and pop it into a 350 degree oven for about an hour.. 6)Eat!.